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Recorded 4-3-19. A special Wednesday edition of Liquid Lunch welcomes Matt Bitsche, founder and Head Brewer of Wichita Falls Brewing to the show to talk their 1 year Anniversary and some of their new beers. Also on this episode, Kennedy discusses his joining of the Rogue Brewers Homebrew club and entering their competition with his first attempt at a west Coast IPA. The guys drink B-52 beers and all the viewer comments.
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Recorded 3-21-19. Episode 131 of Liquid Lunch has Josh running solo in Stew-dio. Josh welcomes in 4J Brewing Company founder and head brewer Jennifer Edwards to talk about their 1 year anniversary. Josh also mentions other brewery openings and more.
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Recorded 3-14-19. Memphis Beers. Kennedy’s home-brew. Day before the Ides of March
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Recorded 2-28-19. LIVE at The Grain Cellar. We are being beer with Preston Brown and Back Pew Brewing’s Dr Bobby Harl. We drank 9th Circle from BPB and Juice Pop from Southern Yankee Beer Company and we brewed a SMASH Motueka Hoped beer. This will be the first in a long line of SMASH beers to dig deep on all the hop varieties available at TGC. Enjoy this super smart episode of Liquid Lunch!
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Recorded 2-21-19. LIVE from Southern Star Brewing’s taproom in Conroe, TX. Owner/Founder Dave Fougeron, Production Manager Sam Wright, Sales, Marketing guru/spokes model Omar Viengar and Tap Room Manager Keith Amador sat down with Liquid Lunch host Josh Stewart along with Kennedy to discuss 2019 Daisy Chain series, I Am Brut, Brutmossas, eggs, brunch, distribution, theft and more
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Recorded 2-7-19. Our first on location episode of Liquid Lunch for 2019 was in Spring Branch at 4J Brewing Company. Head Brewer and Founder Jennifer Edwards along with her dad Larry Edwards sat down to give us the back ground on how 4J got started generations ago, the skinny behind all the beers they have on tap currently, the epic journey of their first year in business and the exclusive scoop on the news of their upcoming expansion.
Recorded 1-31-19. San Antonio’s Weathered Souls Brewing was featured on this episode of Liquid Lunch. Marcus Baskerville, Head Brewer and Founder of WSBC joined host Josh Stewart along with Kennedy to discuss the beer life in the Alamo City. Also discussed were some of the upcoming collaborations Marcus and Weathered Souls will be doing with breweries across Texas. Beers were poured, jokes were cracked and balls were busted on this very exciting episode of Liquid Lunch
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Recorded 1-22-19. On this episode of Liquid Lunch host Josh Stewart welcomes Jester King Founder Jeffrey Stuffings to the show. They discuss Jester King’s recent land expansion, their coolship program, Kennedy brought some Spon and Jeffrey gives the rundown of that beer. It’s a great conversation with one of Texas’s leading beer minds.
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Recorded 1-10-19. Southern Yankee Brewing Brewer Sydney Porter joins Liquid Lunch Co-host Josh Stewart along with Kennedy to talk opening a brewery, brewing great beer and more. Special appearance by Thistle Draft Shop’s Mary Thorn and Brooklyn Brewery’s Ebony Creech.
