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Recorded 5-24-18. This episode took place LIVE at Thistle Draftshop in Spring, TX. Owner Mary Thorn and Southern Star Brewing Production Manager and Houston Daisy Chain mastermind Sam Davenport sat down with Liquid Lunch hosts Catherine Contreras and Josh Stewart to discuss the impact of Daisy Chain, that nights event at Thistle Draftshop and the beers produced by the 23 Houston breweries involved and the home brewers that put their own spin on beers with the Daisy Chain beers. It’s a Thursday lunch time party and you are invited! Kennedy was there too.
