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Recorded 3-1-21. We didn’t know it at the time, but this was the final episode before our hiatus. We’ll be back soon better than ever, but until then, enjoy this only slightly dated episode.
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Recorded 2-19-21. It’s the weekend! We kick off our first Friday weekend welcome show at Thistle Draftshop with a Homebrewed Brass Ensemble jam session and Mary & Jake Thorn jumping in to talk the big thaw out. Friday just got a whole lot better with Liquid Lunch at Thistle Draftshop.
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Recorded 2-8-21. The Houston area has a new brewery!! DECA Beer Company is open in Porter, TX. Cody Evans & Jeff Angell are kind enough to let us stream the show from their taproom as we get to try beers and take in all the glory that is DECA Beer Company. Check their social sites or website for the latest on hours with all the changing variables of early 2021. The beers are delicious and the guys are eager to have you in.
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Recorded 2-1-21. There’s something big coming out of Galveston and we aren’t talking the latest hurricane. We are taking about Galveston Island Brewing’s storm of awesomeness!! GIB is now distributing to all of Houston. And if that wasn’t enough, the news drops on this episode, straight from owner Mark Dell’Osso of the big expansion that is about to start! We talk all things Galveston, Mark gives his insider opinion on the best seafood on the island and so much more. It’s an episode Brewed on the Island for all the world to share.
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We go on a tangent about Callista hops and that leads to a hop exhibition idea that wove in Clarissa Explains it All and general Melissa Joan Heart appreciation conversation. We also try Kreishe Bluff Bock from Twisted X Brewing and Crispy Business from Real Ale which brought about the Callista hop talk, and now you see how we got to this point. Enjoy the show!
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Recorded 1-18-21. Buckstin Brewing Co in Nederland, TX is the focus of today’s episode. Our buddy Tom brought us some beers from the Golden Triangle brewery and of course we were glad to try and discuss. Buckstin recently won medals at the US Beer Open.
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Recorded 1-11-21. We’ve moved to Mondays! Kennedy brings his “award winning” S’More Stout, we try a new beer from New Magnolia, people want Josh to brew and more.
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Recorded 1-7-20. Saint Arnold Brewing has a new year-round beer for all of us to enjoy, H-Town Pils! Innovation Manager Aaron Inkrott joins Liquid Lunch host Josh Stewart and Producer Kennedy to discuss it and try it for the very first time. A fantastic beer from Texas’s oldest craft brewery is available now at your favorite craft beer gettin place.
