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Recorded 2-21-19. LIVE from Southern Star Brewing’s taproom in Conroe, TX. Owner/Founder Dave Fougeron, Production Manager Sam Wright, Sales, Marketing guru/spokes model Omar Viengar and Tap Room Manager Keith Amador sat down with Liquid Lunch host Josh Stewart along with Kennedy to discuss 2019 Daisy Chain series, I Am Brut, Brutmossas, eggs, brunch, distribution, theft and more
